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This casual Italian restaurant is run by a chef who trained for over 20 years at restaurants in Tokyo ・, Kanagawa ・, and Chiba. We are committed to using high-quality ingredients and preparing everyth...

Located in Tateyama City, Chiba Prefecture, Unagi Washoku Izuki is an eel restaurant that has been serving its signature sauce—a recipe passed down for over 60 years since its founding in Showa 32—alo...

Hinodeya is a Japanese-style ramen restaurant created by the fourth generation head of Hinodeya, who trained at a top-class Ryotei restaurant in Ginza, using the techniques of Japanese cuisine. This ...

Located within the Yurimachi Sodegaura Station Mall, our restaurant is an authentic yakiniku restaurant where you can easily stop by before or after shopping or visiting the hot springs. One of our ma...

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

"Eat Local" We are developing dining rooms, cafes, steakhouses, and taverns with the theme of local production for local consumption. We will continue to create restaurants that are connected to the d...

A special experience embodied in every piece. Sushi Sky is located in the ・ Ala Moana area of Honolulu. It offers a new dining experience that blends the appeal of omakase sushi with music and theat...

Enjoy a variety of omakase dishes made with fresh ingredients at Atto sushi.

On Re.cafe" was born as the first step of a project to revitalize a housing complex, and we aim to provide all customers with the opportunity to spend a relaxing time in the sun shining through the ce...